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Description

DIY Cold Brew FiltersMake your own Cold Brew with any coffee you like, anywhere you like. Coffee: Use funnel provided to fill filter with the desired amount of your favorite coarse ground coffee. We recommend 60g of coffee per 1 liter or 34oz of water. Water: Place in container, pour water through the open filter to fully saturate the grounds and tie strings to close. Time: Steep for 12 16 hours depending on taste preference. Remove filter. Refrigerate after brewing.

Brews espresso style coffee for use in lattes and other espresso based drinks

it also one good looking piece of brewing equipment

Join the Bodhi Leaf Coffee Club and enjoy 12 ounces of freshly roasted coffee delivered directly to your door

Made of non-porous Borosilicate glass which will not absorb odors or chemical residues

Maple Syrup

Spouted catch for easy transitions

We love this brewer at Bodhi Leaf

But you could also wear them while skateboarding (as pictured)

Automated pre-wet Bloom cycle

made in Japan roaster

From that day on

Cupping: Black Cherry