Premium 2019 Chinese Aged Liubao Dark Tea Ginseng Flavor Liupao Hei Cha

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Premium 2019 Chinese Aged Liubao Dark Tea Ginseng Flavor Liupao Hei ChaWhat is Liupao tea Liu Bao is named after it is produced in Liubao Town, Wuzhou, Guangxi, China. Liubao tea is a renowned tea that has been enjoyed for thousands of years in China. It belongs to the category of dark tea and is renowned for its distinctive quality characteristics: "red, thick, aged, and mellow." It is also resistant to drying and long term storage. The more it ages, the more fragrant it becomes. It also has unique health benefits such

and discard it

and the naturally grown tea has formed a unique mountain flavor and high quality

thick appearance

tea to water ration: 1:30 water：150ml tea amount: 5 grams Recommended utensils: Gaiwan/Purple clay teapot

Tea Soup: The tea soup is golden amber

sealed for 7 days for scenting

25 5-7 grams of ripe tea is recommended

kettle capacity: 550ml

whichever is more personal taste

width 12cm

and green tender tea buds

and the morning mist of the Yarlung Tsangpo River envelops the tea buds