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Fortaleza - Anejo Tequila 750ml"Produced and bottled on our family estate in Tequila, Jalisco, Mexico using the traditional processes started by my "Tatarabuelo" (Great great grandfather) back in the 1870's. Caramel, vanilla, butterscotch and cooked agave aromas practically jump from the glass in this highly praised and perfectly aged aejo. This tequila is so rich and complex that some people are even able to detect pineapple, peach, orange blossom, nutmeg, and raisin in the nose.

West Odnar is a blend of Liefman’s Goudenband

cold-smoked butter

The wild ferment and oak selections have created a rich mid palate that is kept fresh and clean by natural acidity

Region: Adelaide Hills & Clare Valley

Pagodes de Cos continues to affirm its personality while also hinting at the grander style of Cos d’Estournel

a whiff of bath oil and dentist's mouthwash

Built on Gladfield pale and specialty malts

Taste: Herbal spiciness meets with sweet espresso and sour cherry before mixing with notes of oak and candied autumnal apples

Style / Variety: Farmhouse ale brewed with apples

in very old bota

Clear juniper adds middle to high notes

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