Pump Street Chocolate 44% Milk Chocolate, Togo

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Pump Street Chocolate 44% Milk Chocolate, TogoMade in Suffolk England UK Two unique ingredients make this milk chocolate stand out; cocoa beans from the women run Kekeli Cooperative in Togo, and superlative milk powder made in Switzerland from local milk. Our own version of a Swiss Milk bar, this extra creamy chocolate has notes of baked cheesecake (right down to the biscuit base), whey caramel and warm spices. Bean to bar chocolate handmade in Suffolk, UK. Award Winning ** Academy of Chocolate

which is the stage of selecting seeds

Thai-inter cacao is a Family farm and co-op located in the province of Chanthaburi in east Thailand bordering Cambodia

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FLEUR DE SEL

AND I’m HAPPY to customize it for you…For customizations

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Dried Passion Fruit

The Jaguar beans also come from cocoa supply

and through genetic testing we know that the majority of cacao cultivated by families in the MMC farmer network are Amelonado-dominant hybrids and other Upper Amazon Forastero hybrids

100% Hawaiian cacao

From the Maker: Crafted from the same beans as our Madagascar 72% from the Sambirano Valley

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