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Hot Mamas Wild Blueberry Pepper JellySweet and spicy cranberry pepper jelly made with scotch bonnet peppers from Jamaica. First you'll taste the sweet and then you'll feel the heat! Use with Brie and other cheeses, meats, basting sauces, dipping sauces, wings, and more! Make the holiday feast a bit more special!

We blended our signature Habaneros with a bit of Cayenne to make the most irresistibly spicy and tangy sauce you have ever slathered on a chicken wing

5 pounds) for easy transportation

Extremely compact and lightweight - it will barely take any room in your backpack

90 feet long

I add in some black pepper and parsley and BAM

ensuring your beard looks healthier and more vibrant with every application

these pods will bring the heat and add a bold and adventurous flavor to any dish

and potent Mexican chili pepper

After we filter the solids out from our Dead Red pepper mash

they can even sit on a shelf

it's picked to canned in less than 48 hours and we think it makes a difference

Fish Bait Dry spice rub with sweet and spicy seasoning utilising cayenne pepper and crushed red bell peppers to add that irresistible spice and complimented with cumin

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