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Description

CHICKEN CACCIATORETender sous vide chicken breast in a rich, rustic cacciatore sauce made with mushrooms, capsicum, olives, tomato and red wine, finished with herbs. Served with your choice of penne pasta or low carb cheesy cauliflower mash. Chicken, pasta (gluten) Cauli Mash (dairy)(cauliflower, parmesan, butter, garlic), nap sauce, water, mushroom, cooking wine, olives, onion, capsicum, tomato paste, garlic, chicken stock, sugar, oregano, parsley, salt, rosemary,

smoked paprika

Served with roast chat potatoes and green beans

Yellow split peas

Served with fluffy white basmati rice for a comforting

Served with mashed potatoes and green peas for that authentic home-cooked comfort meal experience

soy lecithin

served with fluffy white rice and a colourful mix of capsicum

Pickled red chilli

this Provencal style bbq chicken is delicious

vegetable oil

light soy sauce (soy

shaved parmesan cheese and pieces of roasted zucchini to add a little freshness and goodness to the meal