Balazs Hungarian Oak Barrel | Mild Toast | 20L | 5.28 gal

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Balazs Hungarian Oak Barrel | Mild Toast | 20L | 5.28 galMade from high quality Slavonian oak sustainably sourced from Hungarian forests Superior in long term storage due to the tight grain and slow release of phenolic compounds Equivalent or superior quality compared to French Oak barrels at a much more affordable cost Zinc plated steel barrel hoops for corrosion resistance Coopered by the world renowned Balazs Nagy Balazs barrels is a long trusted brand of Hungarian oak barrels coopered by the famous

Typical conditions of high wine acidity can be improved by reducing the harsh

producers are pushing the boundaries of flavor

Optimum Fermentation Temp: 62-70°F

and a layered aromatic profile ideal for full-bodied red wines such as Cabernet Sauvignon

PurePitch® Next Generation offers a precise cell count across all strains so you can calculate the exact pitch rate you need for every batch

CIP-ball for easy cleaning

and Columbus hops

4 Copper Plates provide plenty of surface area to capture (trap or bind) sulfur so that it doesn't make it into your finished spirit

Alphaclar S is easily removed through filtration and doesn't require labeling on your final product

Used primarily as a counter-fining agent after the addition of protein-based fining products

~20% extra headspace with a working volume of 15 bbl and max volume of 17

No more messing with cumbersome