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Description

SIETE LEGUAS TEQUILA BLANCOThis tequila is produced through a traditional process involving stone tahona, natural fermentation, and distillation using fibers and copper stills. The end result is a classic Los Altos flavor profile that boasts a distinct blend of herbs, citrus, minerals, and cooked agave. It is a favorite among those in the industry and among staff members, and is made from a unique blend of Tequila that is created at Fabrica el Centenario and Fabrica La

Its environment adds a further hint of minerality

grapefruit peel

soft taste

allowing its flavors to come together

It is then aged for two months in our handmade American oak barrels before reaching perfection

To this day

The mezcal is then double distilled in copper for a smooth and authentic flavor

On the palate: Rich santal wood flavor at the beginning

The cooked agaves are ground in a Chilean quarry tahona powered by a horse

followed by a velvety

The flavors are soft

The taste is intense yet smooth