Japanese A5 Wagyu Rib-eye, 4oz, 8oz, 16oz pieces, $120/lbs ($20 Deposit, Father's Day)

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Japanese A5 Wagyu Rib-eye, 4oz, 8oz, 16oz pieces, $120/lbs ($20 Deposit, Father's Day)Japanese A5 wagyu Rib eye. $20 deposit, the remaining amount to be paid in store upon pick up the highest quality grade of Wagyu beef, known for its intense marbling, tender texture, and exquisite flavor. The "A5" designation refers to the highest yield grade ("A") and highest meat quality grade ("5") Wednesday deadline for pre orders. Pick up starts Thursday and runs until Sunday

Pair with roasted vegetables and a bold red wine to elevate your meal

or just running errands in comfort

or marinating for added tenderness

Pork Back Ribs are a must-have

First we devein the end of the loin taking all sinew out then tie it back together to make a great tender and flavorful cut of meat

Skirt steak comes from the diaphragm muscle

Our skinless chicken breast is generously topped with savoury prosciutto and filled with sun‑dried tomatoes

smooth texture and delicious fat cap

Ideal for home cooks and professional chefs alike

locally sourced meats and specialty products

juicy experience every time

Our Heritage Breed Chicken is sourced from trusted local farms and raised without hormones or antibiotics