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Strawberry CakePart of our Cookbook Collection: inspired by two of my favorite cookbooks, Smitten Kitchen Keepers by Deb Perelman and How to Eataly by Mario Batali and Lidia Bastianich. In Smitten Kitchen Keepers, Deb's summer strawberry stack cake contains a "staggering pound of fresh strawberries(that) collapse into jammy puddles" once baked. I adore strawberries, and I've made this cake, and I can confirm that Deb is right as usual. Inspired by those jammy

'So we'll train

Here I Dreamt I Was an Architect is a dreamy blend of blues and purples on a cloudy silvery base

albeit cryptic at times

I describe this colorway as just the right amount of dingy

At any rate

inspired by "A Court of Thorns and Roses" series by Sarah J

Vengeance as a Burning Plague uses poison to weaken the invaders and then burn down their settlements to reclaim the land

eucalyptus

as showcased in How to Eataly - frutti di mare literally translates to "fruit of the sea

I am a sucker for any type of pesto

swirls of classy gold

A selection from Smitten Kitchen Keepers - Tangy Baked Eggplant and Couscous