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Scrocchiarella Frozen Riso VenereScrocchiarella Frozen Riso Venere Black Rice Flatbread 5525cm Artisan Italian, Baked in Under 10 Minutes Some things take time and some things are worth it. Every Scrocchiarella Riso Venere flatbread spends 30 hours slowly maturing in a natural sourdough with generous hydration, developing an intensely flavourful, deeply textured dough that no quick process bread can replicate. The result is a premium frozen flatbread that goes from freezer to

fillings and confectionery with a coffee character

Mint and chocolate is one of the most enduring flavour combinations in frozen desserts — the cool freshness of mint and the deep bitterness of dark chocolate are a natural counterpoint to each other

no blending

How to Use Follow the recommended dosage of 50g per litre of milk combined with 270g sugar

and plated desserts across UAE hotel and restaurant kitchens

Cool to: 26–27°C

Soft & Fresh is bread improver especially designed to ensure tolerance

Moulded pralines and bonbons — the classic application

mousse and cream desserts

✓ Convenient 1kg home baker pack — ideal for everyday baking across UAE households

hotel pastry kitchens

and pastry production kitchens

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