BOAC Monarch Service London - New York 1967

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BOAC Monarch Service London - New York 1967New York is one of the worlds most exciting places to visit and this in flight menu cover perfectly reflected the glamour of the city in 1967. It showed elegantly dressed revelers on the terrace of a Manhattan skyscraper, the lights of the Big Apple twinkling in the background. It was created for the British Overseas Airways Corporation, the British state owned airline established in 1940 with the merger of Imperial Airways and British Airways Ltd.

there was room for only 38 passengers on board but their accommodation was luxurious

chef de cuisine to Emperor Napoleon III of France and the Imperial Family of Russia

he began spending part of the year in Taos

The Esquire Grill in the Penn-Harris Hotel in Harrisburg

founded by businessman and philanthropist Jerome Hosmer Remnick

This beautiful and interesting menu was printed for a Royal Luncheon at Windsor Castle

during which the kitchen at Delmonico's Madison Square location was run by Chef Eugene Laperruque

"The Continental art of dining expresses itself in this lovely setting

Known as "Chicago's Wonder Palace

Remick and Co

This delightful illustration of two sommeliers is the front cover of a vintage wine list from the historic Whiteface Inn

Anita O'Day