Hunter Valley Blades Gyuto (Chefs Knife) 170mm Mulga wood by Tansu Knives

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Hunter Valley Blades Gyuto (Chefs Knife) 170mm Mulga wood by Tansu KnivessHunter Valley Blades Gyuto (Chefs Knife) 170mm Mulga wood handle by Tansu Knives If you are into the handmade knife scene, you may have already of heard of Tansu Knives and Merts work. He has won many knife awards such as best new maker and best kitchen knife as well as featured in several knife magazines. Also being from the Hunter Valley region he is a local. Merts work focuses on what makes a knife great.(steel type, heat treatment and edge

Tadafusa knives are known for their razor-sharp edges

Grind lines

that will not affect its performance

Rough look cladding)

However it is still a lot higher than most western made knives

9Overall length: 304mmBlade Height: 42mmWeight: 166gRHC: 60-61Bevel: DoubleHandle: "Mahogany" looking western handle

Ginsan steel makes knife care easy for pro cooks or home chefs

Rather than getting a 10 piece knife set

There are few that have this award

you’re learning on old knives

The long serrated edge bites cleanly through tough crusts while still gliding through softer breads and pastries

Tadafusa is a renowned Japanese knife company based in Sanjo