Pulp: A Practical Guide to Cooking with Fruit -- Abra Berens, Hardcover

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Pulp: A Practical Guide to Cooking with Fruit -- Abra Berens, HardcoverNamed a Best Cookbook of Spring 2023 by Eater, Food & Wine, and more, and a Best Cookbook of the Year by Epicurious, Vice, Library Journal, and more. First vegetables, then grains, and now, fruit. This is the beautiful follow up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor. Pulp is a hardworking book of recipes that focuses on all the ways

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